Barolo Chinato 130th Anniversary, Cocchi

Vermouth di Torina je suha verzija klasičnega vermuta in je bil kreiran za 130 obletnico Cocchija. Osnova je Cortese grozdje, katero je spojeno z različnimi zelišči. Zaznati je sveže jabolko, melono, bele cvetice, note kardamoma, pelina, angelike, koriandra in kardamoma. Piedmont meta in limona dodata svežino in značilen karakter.

Features and description

Wine style: Rich red
Country: Italy
Region: Piemonte
Volume: 0,75 l
Alcohol level: 18.0%

109,90 € inc. VAT

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Characteristics
Description
Food Pairing
Brand

Characteristics

Weight	1,3 kg
Volume	0,75 l
Wine style	Rich red
Alcohol level	18.0%
Wine color	Red
Region	Piemonte
Sugar level	Sweet
Serving temperature	8 – 10°C
Country	Italy
Special wines	Wines for special occasions

Vermouth di Torina je suha verzija klasičnega vermuta in je bil kreiran za 130 obletnico. Je zelo eleganten vermut, katerega lahko uživamo samega ali postreženega s tonikom in limonino lupinico. Osnova je Cortese grozdje, katero je spojeno z različnimi zelišči. Zaznati je sveže jabolko, melono, bele cvetice, note kardamoma, pelina, angelike, koriandra in kardamoma. Piedmont meta in limona dodata svežino in značilen karakter.

Food Pairing

Dessert, aperitif

Cocchi

Giulio Cocchi, a young and creative pastry chef from Florence, was captivated by the rich enogastronomic tradition of Piedmont. In Asti, the capital of Moscato, he discovered the widespread trend of flavoring wines with herbs and spices. In 1891, he established his company there and specialized in creating aromatized wines and sparkling wines. He particularly developed original recipes for Barolo Chinato, Aperitivo Americano, and various types of vermouth, which quickly brought him success and global fame.