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- Merlot 2017, Jakončič, Jakončič kmetija
Product Description
Additional Information
Winemaker
Wines from the same manufacturer
Grape variety: 100% merlot
Maceration: maceration 10 days
Aging (maturing): 6 mounths in used oak barrels
Alcohol: 13,5%
Characteristic of wine: Ruby red colour, with aromas of red fruits and hint of spices. On the palete is lightly tanic and fullbodied.
| Price | pod 10 € |
|---|---|
| Country | Slovenia |
| Stile of Wine | Young red |
| Serving temperature | 16 - 18°C |
| Contents | 0,75 l |
| Wine color | Red |
| Alcohol level | 13.50 |
| Producer | Jakončič kmetija |
| Paring with food | Račja prsa, Teletina, Jagenjček, Rdeče meso |
| Year | 2018 |
| Region | Goriška Brda |
| Level of sugar | Dry |
| Grape variety | Merlot |
Jakončič kmetija
Wine tradition as of 1847 on when Mihael and Carolina Jakoncic got married and planted the first vineyards. The portal stone with year 1847 and initials MCJ is still build into the arch of the stone cellar. Wine was sold mainly in inns and restaurants in the northeast Italy during the First and Second War. Jakončič:« A cellar is the heart that drives our winery. Also here, deep down below the earth, nature has the last say« A wisdom of winemaking is to monitor the potential of each individual vintage and variety, and at the same time to let the vintage develop its own qualities - this is the most demanding thing. At this moment books and statistics fall short, and the experience which are brought from one generation to another count most. Intergenerational passing of knowledge is not always without sparks, and so new ideas are born. For some of them you realise later that they have 100-year old roots.
