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Wines from the same manufacturer
Product Description
Additional Information
The new faces of the third generation of culinary creators change the view of traditional cuisine and share with us their greeting from the kitchen of the Danilo restaurant. Chef Nina Čarman paid a homage to Slovenian traditional tastes in her culinary creation. She raised the exclusive combination of Soča trout and tarragon to a new level and complemented them with white wine Sulec, created especially for this occasion by her brother and sommelier, Gašper Čarman.
Wine Year | 2019 |
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Country | Slovenia |
Winemaker | Gašper wines |
Stile of Wine | Young white |
Special Wines | Wines for special occasions |
Volume | 0,75 l |

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